Heart Healthy Dishes

Course - Heart Healthy Dishes

The Event

Join us for a fun and informative 4-week class focused on heart-healthy, plant-based meals! Each session includes hands-on cooking, nutritional tips, and delicious recipes to support your well-being.

Dates:

• Thursday 12th June

• Thursday 19th June

• Thursday 26th June

• Thursday 3rd July

Time: 5:00 PM – 7:00 PM

📍 Please only book if you can attend all 4 sessions.

About the chef!

Jordan Bourzig, a conscious vegan natural chef and a naturopathic nutritionist student, hails from a traditional French cooking background. He's studied the fundamentals of French cuisine and gained experience in various restaurants, ranging from bistros to Michelin establishments.

Transitioning to a vegan lifestyle in 2019, Jordan embarked on exploring plant-based alternatives, initiating an ongoing journey to discover the richness of plant-based cuisine. In 2022, following a meaningful permaculture farming experience in Wales, he became more conscientious about the food system and the nutritional quality it provides.

Post this transformative experience, Jordan dedicated his skills to sharing knowledge and offering healthy food to anyone he could assist. He is also on a journey of promoting healing through food and natural elements to contribute positively to the world.